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Vegetarian and delicious dips
We love vegetables and celebrate vegetarianism with three vegetarian dips perfect for dippea with Nochiola snacks.
Vegetarian and delicious dips
We love vegetables and celebrate vegetarianism with three vegetarian dips perfect for dippea with Nochiola snacks.
Flavored waters (natural)
If you are looking for options to add a touch of flavor to natural or mineral water, these suggestions may interest you. There are options, citrus, fruity and herbal so...
Flavored waters (natural)
If you are looking for options to add a touch of flavor to natural or mineral water, these suggestions may interest you. There are options, citrus, fruity and herbal so...
Kombucha with dehydrated fruits Nochiola
Kombucha is a drink that is obtained thanks to the fermentation of a fungus called SCOBY. We share the recipe for this Nochiola dehydrated fruit drink.
Kombucha with dehydrated fruits Nochiola
Kombucha is a drink that is obtained thanks to the fermentation of a fungus called SCOBY. We share the recipe for this Nochiola dehydrated fruit drink.
'Snickers' cheesecake with Nochiola anti-stress...
For that craving for a delicious dessert, without guilt. We share a delicious recipe that our CEO, Rocío Peñalver prepared on an IG LIVE with the magazine for Charmlife Torreón....
'Snickers' cheesecake with Nochiola anti-stress...
For that craving for a delicious dessert, without guilt. We share a delicious recipe that our CEO, Rocío Peñalver prepared on an IG LIVE with the magazine for Charmlife Torreón....
'Almond Joy' cookies (healthy version)
We share the recipe for these healthy almond joy cookies.
'Almond Joy' cookies (healthy version)
We share the recipe for these healthy almond joy cookies.
Tuna toast with date tapenade
In a LIVE from Nochiola, the chef from Tabasco Lupita Vidal used the Nochiola snacks to prepare toast with dehydrated sweet potato chips and tuna with date walnut tapenade.
Tuna toast with date tapenade
In a LIVE from Nochiola, the chef from Tabasco Lupita Vidal used the Nochiola snacks to prepare toast with dehydrated sweet potato chips and tuna with date walnut tapenade.